In celebration of Chusok, the Center for International Affairs of KMOU had an event on September 25, 2015. During this event, students had an experience on making Korean traditional food.

This event aimed to introduce the Chusok and traditional food to students who cannot visit their home countries and to help them feel the sense of belonging to our university.

Through this event, Korean traditional food such as Sikjhye and Songpyeon was delivered to 173 foreign students.